The FAO-China South-South Cooperation (SSC) Programme leverages cost-effective, adaptable, and scalable solutions and technologies to address pressing challenges in agriculture and food security in developing countries. This initiative draws upon China’s extensive experience in the sustainable transformation of agrifood systems. The Programme was initiated as a result of a strategic engagement between the Food and Agriculture Organization of the United Nations (FAO) and the government of the People’s Republic of China, leading to the establishment of a trust fund for South-South cooperation in 2009. To date, the government of China has contributed a total of USD 130 million to support the implementation of three phases of the FAO-China SSC Programme.
Learn more about the FAO-China SSC Programme, its activities and impact by downloading the brief.
Originally posted by the Food and Agriculture Organization of the United Nations. To access the original post, please click here.
